by Eyton Shalom, M.S., L.Ac. | Jan 20, 2020 | Ayurveda, Ayurvedic Recipes, Dietary & Nutritional Counseling, Dosha, Eating with the Seasons, Eating with the Seasons Recipes, Kapha, Natural Food Recipes, Pitta, Plant Based Recipes, Understanding the Doshas, Wellness
What is Kitchari? Kitchari is a Sattvic, light, easy-to-digest, cleansing, detoxifying food that is excellent once a week, at the change of seasons, or any time you feel like giving your digestive system a break. It is also just a normal one-pot-dish you can have for...
by Eyton Shalom, M.S., L.Ac. | Jan 16, 2020 | Ayurveda, Ayurveda Articles, Kapha, Pitta, Understanding the Doshas
Bacopa Monierri, or Brahmi, in Sanskrit, is a rejuvenative tonic and sedative used in Ayurveda to strengthen the heart and nervous system. Uses of Bacopa in Ayurveda Bacopa is classified as Bitter and Hot in Ayurveda, yet it pacifies both Pitta and Kapha...
by Eyton Shalom | Jan 14, 2020 | Autumn, Ayurveda Articles, Understanding the Doshas, Vata, Winter
Vata in Winter and Late Autumn Ayurveda understands that a healthy spirit and a healthy body, is better than just one or the other. In describing the passage of space through time Ayurveda also describes the way in which the qualities of each dosha elevate in nature...
by Eyton Shalom, M.S., L.Ac. | May 19, 2017 | Ayurveda, Chinese Herbal Medicine, Living with the Seasons in Chinese Medicine, Understanding the Doshas, Wellness
Someone asked me the other day, “Why is daily sweating important for health?” My response was, “Is it?” I don’t think there is any scientific evidence that sweating is especially beneficial for health. I have seen claims made, but I have not...
by Eyton Shalom | Mar 3, 2016 | Dosha, Seasonal Recipes, Understanding the Doshas, Vata, Winter
Jewish Style Sweet and Sour Vegan Cabbage Cabbage is one of nature’s miracle foods. You don’t have to buy exotic foods like Goji berry to have a healthy diet. Goji berries are great, and are used in Chinese medicine as food medicine and in medicinal formulas for...
by Eyton Shalom, M.S., L.Ac. | Jan 17, 2014 | Autumn, Ayurveda, Dosha, Understanding the Doshas, Vata, Winter
A simple way to take the edge off of the cold, windy, dryness of the late Autumn early Winter Vata season is with a good Vata tea.. Why Vata Balancing Tea? To balance Vata is to reduces it. We reduce, or pacify our doshas, because their natural tendency is to...