by Eyton Shalom | Jun 24, 2015 | Ayurveda, Ayurvedic Recipes, Dietary & Nutritional Counseling, Dosha, Eating with the Seasons, Eating with the Seasons Recipes, Green Living, Spices, Vata
Smoothies for Vata Dosha–Part One A reader had this comment recently about Smoothies for Vata Dosha, after reading this article about Raw Veggies or Salad for a Vatta Dominant Person. Are Smoothies Better than Juicing for Vata Dosha? “I see that the key...
by Eyton Shalom | Dec 17, 2014 | Chinese Herbal Medicine, Diet and Nutrition in Chinese Medicine, Dietary & Nutritional Counseling, Eating with the Seasons, Living with the Seasons in Chinese Medicine, Wellness
Winter Bone Broth–Extract Jing and Replenish What’s Been Lost Bone broth, or what we call bone marrow soup in Chinese Medicine is just the rage right now, and for good reason. Extracting the mineral essence of solid things, like bones and root vegetables,...
by Eyton Shalom, M.S., L.Ac. | Feb 26, 2014 | Ayurveda, Ayurveda Articles, Dietary & Nutritional Counseling, Dosha, Vata
Does Ayurveda propose vegetarianism and a vegeterian diet for all? Many modern Ayuvedic physicians, especially those teaching in Europe and the West, espouse lacto-vegeterianism as the ideal diet for everyone. But is this an accurate reflection of the Ayurvedic texts...
by Eyton Shalom, M.S., L.Ac. | Oct 22, 2013 | Autumn, Ayurveda, Diet and Nutrition in Chinese Medicine, Dietary & Nutritional Counseling, Eating with the Seasons, Living with the Seasons in Chinese Medicine
Autumn Fall Autumn in Chinese Medicine is the time of falling, hence its secondary name. Spring up, Fall down. In fact we even use the word autumn to describe a period in the human life span, the autumnal years, a period of beautiful maturity that is also verging on...
by Eyton Shalom, M.S., L.Ac. | Oct 14, 2013 | Diet and Nutrition in Chinese Medicine, Dietary & Nutritional Counseling, Green Living
“Good Digestion, Good Sleep, Good Prognosis.” –Old Chinese Medical Adage: The digestive tract is the inner core of the body. Good digestion is one of the foundations of health. Our body’s very cells are built from the food that we eat and the oxygen...
by Eyton Shalom, M.S., L.Ac. | Aug 21, 2013 | Ayurvedic Recipes, Chinese Medicine Recipes, Diet and Nutrition in Chinese Medicine Recipes, Dietary & Nutritional Counseling, Dosha, Eating with the Seasons Recipes, Natural Food Recipes, Pitta, Spices, Understanding the Doshas, Vata, Vata Imbalance
The way to prepare dishes that pacify Vata Dosha is to first understand what Vatta embodies. Vata dosha is the manifestation of Air and Space in our human bodies. Air and Space in its pure state is cold and dry. Air only becomes warm due to the effects of fire from...